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Pregnancy

Pregnancy in a pandemic: generalised anxiety disorder and health anxiety prevalence

Pregnancy is an occurrence which can be synonymous with anxieties and concerns (Rathbone and Prescott, 2019). Research suggests pregnant women are three times more likely to develop anxiety or an...

Gestational metabolic syndrome and neonatal anthropometric indices: a prospective cohort study

This prospective cohort study was carried out on 455 pregnant women in Tehran in 2016–2017. Pregnant women attending Nilou Laboratory (a medical laboratory in Tehran, Iran) for their routine prenatal...

Pregnancy related cultural food practices among Pakistani women in the UK: a qualitative study

Epistemologically, the study draws on social construction to explore how cultural food habits are collectively constructed within the social, cultural and religious contexts of UK-based Pakistani...

Compliance to mineral supplementation among pregnant women at a public health clinic in Malaysia

A cross-sectional study was conducted at a maternal and child health clinic in Selangor, Malaysia. A total of 64 pregnant women were selected using a simple, random sampling method. However, a total...

Part 1: COVID-19 and knowledge for midwifery practice—impact and care of pregnant women

An integrative review methodology was utilised for this paper as it enables a broad scope to facilitate a comprehensive understanding of COVID-19 infection in pregnancy. The literature was gathered...

SARS-CoV-2: do corticosteroids for fetal lung maturation worsen maternal or fetal outcomes?

The SARS-Cov-2 virus is a virulent pathogen which first emerged in December 2019 in Hubei province of China. This virus is thought to cause severe acute respiratory syndrome and the associated illness...

Ethnic health inequalities in the UK's maternity services: a systematic literature review

Maternal and infant mortality and morbidity have progressively declined in the last decade throughout the world (Moller et al, 2019), and there have been many improvements in the quality of maternity...

Temporal trend of early pregnancy high body mass index in Australian women: risk factors and outcomes

High body mass index (BMI) is currently the world's most common health problem. From 1980–2015, the prevalence of higher than normal BMI has doubled worldwide and has increased continuously in most...

Midwives' recommendation of electronic cigarettes as a smoking cessation strategy in pregnancy

Electronic cigarettes (e-cigarettes) were first introduced in China in 2004 (Dockrell et al, 2013); however, their use has only become widespread in recent years (Bareham et al, 2016). An e-cigarette...

Destitution in pregnancy: forced migrant women's lived experiences

Evidence suggests that across the UK, forced pregnant migrant women are increasingly becoming destitute (Carter, 2017; Petch et al, 2015) Forced migrants are people who have been coerced or forced to...

COVID-19 and the risk to black, Asian and minority ethnic women during pregnancy

Recently, concerns have been raised about a possible association between ethnicity and incidence and outcomes of COVID-19, following observational data released from the Intensive Care National Audit...

Changes in the management of iron in pregnancy

The need for healthy iron levels during pregnancy is well understood by healthcare professionals This essential micronutrient plays an important role in the transportation of oxygen throughout the...

Supporting vegans through pregnancy and lactation

The number of British people who identify as vegan has quadrupled in the last five years (The Vegan Society, 2019) Indications are that nearly half of the vegans in the UK made the change in 2018...

Subsequent childbirth after previous traumatic birth experience: women's choices and evaluations

A sizable minority (10%–20%) of women describe their childbirth as a traumatic experience and have long-lasting negative memories of it Still, many women choose to give birth again Previous research...

Importance of vitamin D during the antenatal period for maternal well-being

The best source of vitamin D is exposure to natural sunlight and 90% of vitamin D is derived from sunlight with 10% derived from food and plant sources (Paxton et al, 2013; Cannell, 2019)...

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